This traditional Swiss-style pastry combines soft laminated dough with creamy custard and rich chocolate. Baked fresh daily, it’s a comforting and indulgent bakery favourite.
⏱ Opening Hours
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7:00 am – 3:00 pm
6:30 am – 3:00 pm
6:30 am – 3:00 pm
6:30 am – 3:00 pm
6:30 am – 3:00 pm
7:00 am – 3:00 pm
7:00 am – 3:00 pm
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